Pierogi with spinach 400 g
Spinach dumplings made of wheat dough with spinach filling
Ingredients
Dough: wheat flour (60% in dough), water, sunflower oil (1% in dough)
Filling (30%): (spinach (94% in the filling), fried onion: (onion, sunflower oil 0.5% in the filling), spices, salt
Information
The product can be consumed by vegetarians.
The product may contain soy.
All our products are made using water from our own source.
How to prepare 1 package:
After removing from the package, place the frozen dumplings in 2.5 liters of boiling, lightly salted water (1/2 flat teaspoon of salt), bring to a boil and from that point cook for about 5 minutes. Then carefully pour into a strainer and rinse gently with cold water.
They taste best when served warm and topped with browned garlic butter.
100 g of product contains:
177 kcal / 749 Kj
30,00 g
0,90 g
4,30 g
0,50 g
0,80 g
4,70 g
0,16 g