Homemade handmade pierogi – ANKA pierogi

Pierogi ruskie 450g

Pierogi ruskie

Pierogi ruskie made of wheat dough with potato and cheese filling

Ingredients

Dough: wheat flour (60% in dough), water, sunflower oil (1% in dough)

Filling (30%): boiled potatoes (48% in the filling), semi-fat cottage cheese (42%),
fried onion: (onion, sunflower oil 0.5% in the filling), spices, salt

Information

Filling content not less than 30%.

The product can be consumed by vegetarians.

The product may contain soy.

All our products are made using water from our own source.

Preparation method for 1 package:
After removing from the package, place the frozen dumplings in 2.5 liters of boiling, salted water (1/2 flat teaspoon of salt), bring to a boil and from that point cook for about 5 minutes. Then carefully pour into a strainer and rinse gently with cold water.

They taste best when served warm, topped with cracklings or onions fried in butter.

100 g of product contains:

Energy value

202 kcal / 852 Kj

Nutritional values

Carbohydrates:

including sugars

33,00 g

1,00 g

Fat/of which:

saturated fatty acids

5,00 g

0,80 g

Fiber

0,40 g

Protein

6,10 g

Salt

0,54 g